
Sally Falkow, APR
President,
ExpansionPlus;
co-developer,
PRESSfeed; blogger,
The Leading Edge;
2009 PR Trainer
of the Year
• Best practices for using Twitter as a food and beverage marketing tool
• Key elements every food or beverage online newsroom must have to boost
press coverage and Google search ranking
• Which social media promotions work best to
boost trackable sales now?
• How to create communities of evangelists
for your food or beverage
• How to track online conversations and
mentions of your product—and how to respond
when you don't like what you hear
• How to create a cost-effective social media strategic plan "step-by-step"
• A bad review on food and beverage websites and blogs: What you can and should
do about it
• Cultivating food and beverage bloggers and websites: What works and
what doesn't
• How to decide which social media are most valuable for your product
. . . and which you can ignore
• What should your online messaging strategy be—and how can you
communicate it in just 140 characters?
• To blog or not to blog: How to assess blogging costs vs. benefits
• How to build a large and loyal following on Facebook
• Most effective uses of online video—and what you need (and don't need)
to produce your own
• And many, many more tips, tricks, trends and inside approaches